Please use this identifier to cite or link to this item:
http://thuvien.ued.udn.vn/handle/TVDHSPDN_123456789/35490Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Tổng Cục Du lịch Việt Nam | vi |
| dc.contributor.author | Ủy ban Châu Âu | vi |
| dc.date.accessioned | 2018-05-23T06:32:18Z | - |
| dc.date.available | 2018-05-23T06:32:18Z | - |
| dc.date.issued | 2009 | vi |
| dc.identifier.uri | http://thuvien.ued.udn.vn/handle/TVDHSPDN_123456789/35490 | - |
| dc.language.iso | vi | vi |
| dc.subject | Du lịch | vi |
| dc.subject | Món ăn châu Âu | vi |
| dc.title | Tiêu chuẩn Kỹ năng nghề Du lịch Việt Nam (VTOS): Kỹ thuật làm bánh Âu | vi |
| dc.type | Book | vi |
| Appears in Collections: | Địa lý | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 09.pdf | 1.34 MB | Adobe PDF |  Sign in to read |
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