Please use this identifier to cite or link to this item: http://thuvien.ued.udn.vn/handle/TVDHSPDN_123456789/36950
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dc.contributor.authorĐặng, Thị Hằngvi
dc.date.accessioned2018-05-23T07:08:14Z-
dc.date.available2018-05-23T07:08:14Z-
dc.date.issued2002vi
dc.identifier.urihttp://thuvien.ued.udn.vn/handle/TVDHSPDN_123456789/36950-
dc.descriptionHà Nội: thanh niên, 2002. - 149 trang.vi
dc.description.abstractHướng dẫn cách chế biến 50 món ăn phổ thông nhất của Thái Lanvi
dc.language.isovivi
dc.title50 món ăn Thái Lan (Ẩm thực Thái Lan)vi
dc.typeBookvi
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