Please use this identifier to cite or link to this item:
http://thuvien.ued.udn.vn/handle/TVDHSPDN_123456789/44596| Title: | Consumer research in the restaurant environment - Part 3: analysis, findings and conclusions |
| Authors: | Jaks Ïa Kivela Robert Inbakaran John Reece |
| Keywords: | Restaurant management Quản lý nhà hàng |
| Issue Date: | 2000 |
| Citation: | International Journal of Contemporary Hospitality Management 12/1 [2000] 13-30 |
| URI: | http://thuvien.ued.udn.vn/handle/TVDHSPDN_123456789/44596 |
| Appears in Collections: | Điện tử (TC) |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| CRIT120100.PDF | 194.89 kB | Adobe PDF |  Sign in to read |
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