Please use this identifier to cite or link to this item: http://thuvien.ued.udn.vn/handle/TVDHSPDN_123456789/57343
Title: Nanoscience in Food and Agriculture 4
Authors: Ranjan, Shivendu, ed.
Dasgupta, Nandita, ed.
Lichtfouse, Eric, ed.
Keywords: Nanoscience
Food
Agriculture
Nanomaterials
Issue Date: 2017
Publisher: Springer
Series/Report no.: Sustainable Agriculture Reviews;
Abstract: This book presents comprehensive reviews on the principles, design and applications of nanomaterials in food, water and pharmaceutical sectors.
URI: http://thuvien.ued.udn.vn/handle/TVDHSPDN_123456789/57343
ISBN: 978-3-319-53112-0
Appears in Collections:Engineering

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